Cheese π§ Fondue. Bread, vegetable, and ham pieces dipped in melted cheese sauce with Jarlsberg, Emmenthaler, and Gruyere cheeses. Fondue is a fun and informal way to gather friends and family together. See more ideas about Recipes, Cheese fondue, Fondue..
With this easy cheese fondue recipe, the possibilities are endless and oh-so-tasty! Shake it off, and follow this cheese fondue recipe to add one more party skill to your already. This delicious cheese fondue recipe is made with a combination of Gruyere and Swiss cheeses.
Bread, vegetable, and ham pieces dipped in melted cheese sauce with Jarlsberg, Emmenthaler, and Gruyere cheeses. Fondue is a fun and informal way to gather friends and family together. See more ideas about Recipes, Cheese fondue, Fondue.
Cheese π§ Fondue. To begin with this recipe, you must first prepare a few components. We can cook cheese π§ fondue using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cheese π§ Fondue:
- Make ready 8 oz of Grated Emmentaler Cheese.
- Make ready 8 oz of Grated Gruyere Cheese.
- Prepare 4 oz of Grated Gouda.
- Get 1 cup of Dry White Wine (I used White Cooking Wine show in picture).
- Prepare 1 Tbsp of Kirschwasser (Optional, need to buy at the liquor store).
- Make ready 2 Tsp of Lemon Juice.
- Prepare 1 Tsp of Nutmeg.
- Make ready 2 Tbsp of All-purpose Flour.
- Take of What to Dip? π€.
- Make ready of Blanched veggies of your choice (ex Carrots, root veggies).
- Make ready of Crusty bread, cut to bite size cubes (ex French Bread).
- Prepare of Precooked meat of your choice, cut into cubes. (ex Grilled pork).
Fondue is obviously an amazing dish. What can possibly be better than dipping tasty morsels of food. This cheese fondue recipe shows how to make a delicious, homemade cheese fondue. A delicious melting pot of cheese and wine, retro Swiss dish cheese fondue is perfect for a fun evening with.
Steps to make Cheese π§ Fondue:
- Over medium-low heat, simmer 1 cup of white wine.
- Add 1/2 of each cheese, stir until melted, repeat with the rest of the cheese.
- Add Lemon juice, stir to mix well.
- Add optional Kirsch, stir to mix well, simmer for a few moments.
- Add 3 shakes (1 tsp) of Nutmeg, mix to blend well.
- Sprinkle in 1 Tbsp of flour, mix well, let simmer a few moments and mixture will thicken up. Add additional 1 Tbsp of flour if mixture us not thick enough. Takes 2-3 minutes..
- Ready to serve! Keep mixture heated so dipping items easily scoop up cheese, it will be very stringy..
This easy cheese fondue recipe uses time-saving shortcuts like shredded Swiss cheese and ready-to-eat Alfredo pasta sauce. Serve with sliced fruit and bread for a fun and easy party appetizer. Cheese fondue is one of the great melted-cheese dishes of the world, and it couldn't be simpler—but getting it right requires paying attention to a few key points. In this recipe, a combination of. There's a reason cheese fondue never really goes out of style: It's delicious.
So that is going to wrap this up with this special food cheese π§ fondue recipe. Thank you very much for reading.
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