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How to Make Favorite Simple Stovetop Chili

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    Simple Stovetop Chili. .

    Simple Stovetop Chili

    Simple Stovetop Chili. To get started with this recipe, you must prepare a few components. You can have simple stovetop chili using 26 ingredients and 4 steps. Here is how you can achieve it.

    The ingredients needed to make Simple Stovetop Chili:

    1. Prepare 1 tbsp. of olive oil.
    2. Make ready 1 lb. of ground beef (or ground turkey).
    3. Take 1/2 of onion, diced.
    4. Prepare 1 of bell pepper, diced.
    5. Get 1 of jalapeno, seeds removed and finely diced (optional).
    6. Make ready 2 cloves of garlic, minced.
    7. Get 2 cans (8 oz.) of unsalted tomato sauce.
    8. Get 1 can (14.5 oz.) of fire roasted diced tomatoes, undrained.
    9. Get 2 cans (16 oz.) of red kidney beans, drained and rinsed.
    10. Prepare 1/2 cup of unsalted chicken broth or water.
    11. Get 1 1/2 tbsp. of chili powder.
    12. Make ready 2 tsp. of brown sugar.
    13. Get 1 1/2 tsp. of oregano.
    14. Take 1 tsp. of cumin.
    15. Get 1/2 tsp. of onion powder.
    16. Take 1/2 tsp. of garlic powder.
    17. Take 1/2 tsp. of smoked paprika.
    18. Prepare 1/2 tsp. of salt (or more, to taste).
    19. Prepare 1/4 tsp. of pepper.
    20. Prepare 1 tsp. of Worcestershire sauce.
    21. Take of Suggested Toppings:.
    22. Prepare of ·sour cream.
    23. Get of ·shredded cheddar cheese.
    24. Get of ·oyster crackers.
    25. Take of ·sliced avocado.
    26. Take of ·sriracha.

    Steps to make Simple Stovetop Chili:

    1. In a large pot or skillet with a tight fitting lid, heat the olive oil over medium heat. Add the onions and peppers and cook, stirring often, until the onions are translucent. Add the garlic and cook for a minute or two more, until fragrant. Then add the ground beef. Cook until it is browned throughout, breaking it up as you go. Drain out the grease, if needed..
    2. Increase the heat to med-high. Add the tomato sauce, diced tomatoes, kidney beans, broth, brown sugar, Worcestershire and seasonings. Stir to combine. Once it reaches a boil, cover with the lid and reduce the heat to med-low. Let simmer for at least 15 minutes, but longer if you can (it'll taste better the longer you let it simmer)..
    3. Serve immediately, topped with whatever toppings you'd like. Refrigerate any leftovers..
    4. To make this recipe in the slow cooker, brown the meat first, then place everything except the broth into the slow cooker. Cook on low for 5-6 hours..

    So that's going to wrap it up for this special food simple stovetop chili recipe. Thanks so much for reading.

    Recipe Info

    Recipe Cuisine :American
    Preparation Time :PT10M
    Cook Time :PT23M
    Recipe Yield :3
    Category :Dessert
    Author : Rating Value :4.2
    Rating Count :19
    Calories :298 calories
    Keyword : Simple Stovetop Chili Name : Simple Stovetop Chili Description : Simple Stovetop Chili contentUrl : http://www.example.com/video123.mp4 embedUrl : http://www.example.com/videoplayer?video=123 uploadDate : 2018-02-05T08:00:00+08:00 thumbnailUrl: https://img-global.cpcdn.com/recipes/a540ceebbd2a2a38/751x532cq70/simple-stovetop-chili-recipe-main-photo.jpg

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