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Easiest Way to Prepare Ultimate Easily The Best Egg/Beef Quesadillas

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    Easily The Best Egg/Beef Quesadillas. .

    Easily The Best Egg/Beef Quesadillas

    Easily The Best Egg/Beef Quesadillas. To begin with this recipe, we have to first prepare a few components. We can have easily the best egg/beef quesadillas using 11 ingredients and 8 steps. Here is how you can achieve that.

    The ingredients needed to make Easily The Best Egg/Beef Quesadillas:

    1. Take of Tortillas.
    2. Make ready 1 1/2 cups of plain flour.
    3. Make ready 1 Tbsp of vegetable oil.
    4. Prepare 1/4 tsp of salt.
    5. Prepare of Hot water.
    6. Prepare of Filling.
    7. Make ready 1 cup of well seasoned cooked beef mince.
    8. Make ready 4 of eggs.
    9. Prepare 2 Tbsp of butter.
    10. Take 2 of spring onions (chopped).
    11. Prepare 1 cup of shredded mozzarella cheese.

    Instructions to make Easily The Best Egg/Beef Quesadillas:

    1. Make TORTILLAS by whisking flour and salt together. Rub oil into the flour and add hot water (a little at a time - begin with half a ¼ cup). Mix together until liquid is fully absorbed. Correct wet or sticky dough by adding more flour and dry dough by adding more water.
    2. Onto a floured surface, knead the dough until smooth. I know it's a small amount to work with but you can double or triple the recipe depending on how many tortillas you need.
    3. Divide dough into 2 equal parts, roll on flour and leave covered for a few minutes before rolling them into thin circles. Heat a non-stick pan and cook the tortillas until golden brown spots appear on boths sides. Careful not to overcook as they will turn hard and break. Cover on a clean towel until needed.
    4. For the FILLING whisk the eggs to breaks the yolks. Add the beef mince and spring onions to the eggs and mix. Divide mixture in half and set aside.
    5. Heat a pan with a tablespoon of butter, spreading it through the pan to fully coat it. Spread half the egg and beef mixture into the pan, let cook for a minute or until the underside is cooked enough to just hold shape but not browned. Turn over quickly sprinkle with ¼ cup cheese and place 1 tortilla over the cheese coated top and lightly press down to stick together. Now flip over and sprinkle with another ¼ cup cheese and cover pan for 30seconds to melt the cheese.
    6. Fold one half of your quesadilla over the other half, take off heat and cover with a towel.
    7. Repeat step 5 with the remaining half of the ingredients. Cut into triangles and serve warm.
    8. Enjoy!.

    So that is going to wrap it up with this exceptional food easily the best egg/beef quesadillas recipe. Thank you very much for your time.

    Recipe Info

    Recipe Cuisine :American
    Preparation Time :PT21M
    Cook Time :PT23M
    Recipe Yield :3
    Category :Lunch
    Author : Rating Value :4.3
    Rating Count :18
    Calories :298 calories
    Keyword : Easily The Best Egg/Beef Quesadillas Name : Easily The Best Egg/Beef Quesadillas Description : Easily The Best Egg/Beef Quesadillas contentUrl : http://www.example.com/video123.mp4 embedUrl : http://www.example.com/videoplayer?video=123 uploadDate : 2018-02-05T08:00:00+08:00 thumbnailUrl: https://img-global.cpcdn.com/recipes/7dfe79a775ffef12/751x532cq70/easily-the-best-eggbeef-quesadillas-recipe-main-photo.jpg

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