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Yam balls and beef sauce. .
Yam balls and beef sauce. To begin with this recipe, we have to first prepare a few ingredients. You can have yam balls and beef sauce using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Yam balls and beef sauce:
- Take of Yam a small tuber.
- Get 1 of large size tattashe.
- Get 2 of balls of scotch bonnet.
- Make ready 1 of onions.
- Prepare of Seasoning.
- Make ready of Salt.
- Get of Garlic and ginger paste.
- Make ready of Flour.
- Prepare of Oil for frying.
- Take 2 of eggs.
Instructions to make Yam balls and beef sauce:
- Peel,wash and cook yam until it is soft.
- Add some crushed pepper,onions,ginger and garlic paste season to taste and mash to form balls.
- Roll in flour,and dip In eggs and deep fry until golden brown and crispy.
So that is going to wrap this up for this special food yam balls and beef sauce recipe. Thank you very much for reading.
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