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Shredded Beef for Tacos/Burritos. .
Shredded Beef for Tacos/Burritos. To get started with this recipe, we must prepare a few ingredients. You can have shredded beef for tacos/burritos using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Shredded Beef for Tacos/Burritos:
- Prepare 1/2 kg of beef (I used beef forequarter).
- Prepare 2 tbsp of cooking oil.
- Get To taste of salt and pepper.
- Prepare 6 cloves of garlic, crushed.
- Make ready 1 tbsp of chilli powder.
- Get 1 tbsp of ground coriander seed.
- Make ready 1 tbsp of ground cumin seed.
- Get 2 of bay leaves.
- Make ready 2 of cinnamon sticks.
- Prepare 1 tsp of paprika.
- Get 4 tbsp of lime juice.
- Take 1 cup of white wine.
- Prepare 1 cup of water.
Instructions to make Shredded Beef for Tacos/Burritos:
- Season beef generously with salt and pepper..
- In a medium pot, heat oil on medium heat and brown the beef on all sides, about eight minutes..
- Add all the dry spices, wine, water, and lime juice. Bring to a boil. Lower the heat to low and let simmer for 2–3 hours or until the meat is tender enough to shred..
- Shred the beef with two forks..
- Serve wrapped in a tortilla along with favourite taco/burrito fillings..
So that is going to wrap it up with this exceptional recipe shredded beef for tacos/burritos recipe. Thanks so much for your time.
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