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Chicken Stir Fry. To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken stir fry using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Stir Fry:
- Make ready 3 of boneless skinless chicken breasts, cut into bite sized pieces.
- Take 1/2 of large onion, sliced.
- Get 1/2 of red bell pepper, sliced.
- Get 1/2 of green bell pepper, sliced.
- Take 1 (8 oz.) of pkg. sliced mushrooms.
- Take 1 (17 oz.) of Stir Fry Vegetables (kit).
- Make ready 1 (12.1 oz.) of bottle Kikkoman Stir Fry Sauce.
- Prepare 2 tsp. of sesame oil.
- Get 2 tsp. of sesame seeds.
- Make ready of vegetable oil for sauteing.
- Get of Seasonings to taste: black pepper & garlic powder.
Instructions to make Chicken Stir Fry:
- My grocery store sells these awesome stir fry vegetable kits, they come with teriyaki sauce but I prefer the stir fry sauce as it's not as sweet. You could also just purchase whatever fresh veggies you prefer if these kits aren't available, I just find them very convenient! This particular one contains broccoli, brussels sprouts, carrots, red cabbage, snow peas and kale..
- Cook chicken in a large wok or skillet in vegetable oil along with seasonings until thoroughly cooked. Add sesame oil right before chicken is cooked..
- Drain off any excess liquid and place in a large bowl; set aside..
- In the now clean wok, saute the onion and peppers in a little vegetable oil until slightly softened..
- Add in mushrooms and stir fry vegetables and continue to saute until tender..
- Add in stir fry sauce and sesame seeds and stir well to combine..
- Fold in chicken..
- Enjoy!.
So that is going to wrap this up with this exceptional food chicken stir fry recipe. Thank you very much for your time.
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