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Crockpot Southwest Chicken 
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Crockpot Southwest Chicken . To get started with this particular recipe, we have to first prepare a few components. You can have crockpot southwest chicken using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Southwest Chicken :
- Get 1 pack of chicken thighs (boneless, skinless).
- Take 10 cloves of garlic, minced.
- Prepare 1/8 teaspoon of black pepper.
- Prepare 1 tablespoon of oregano leaves.
- Get 1 tablespoon of parsley flakes.
- Prepare 1 teaspoon of ground cumin.
- Take 1 can (15.5 ounce) of black beans, undrained.
- Get 1 cup of frozen corn.
- Get 1 jar (24 ounce) of salsa (your favorite!).
- Make ready 1 can (14.5 ounce) of low sodium chicken broth.
- Make ready of Cooked yellow rice.
Instructions to make Crockpot Southwest Chicken :
- Rinse and pat dry your chicken thighs.......
- Place thighs into your crockpot.......
- Add to crockpot : garlic, black pepper, oregano,parsley flakes, cumin, black beans, corn, salsa and chicken broth, stir slightly........
- Cover and cook on low heat for 6 hours, stirring occasionally and leaving lid to crockpot partially opened midway thru cooking.......this helps to keep your chicken from becoming too watery as it cooks !.
- Shred chicken thighs lightly with 2 forks when chicken is cooked thru........
- Serve with cooked yellow rice and enjoy
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So that is going to wrap it up with this special food crockpot southwest chicken recipe. Thanks so much for reading.
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