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Easiest Way to Prepare Perfect Crockpot Zesty 2-Bean Shredded Chicken Chili

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    Crockpot Zesty 2-Bean Shredded Chicken Chili. .

    Crockpot Zesty 2-Bean Shredded Chicken Chili

    Crockpot Zesty 2-Bean Shredded Chicken Chili. To get started with this particular recipe, you must prepare a few components. We can cook crockpot zesty 2-bean shredded chicken chili using 19 ingredients and 8 steps. Here is how you cook it.

    The ingredients needed to make Crockpot Zesty 2-Bean Shredded Chicken Chili:

    1. Take 1 of large pack chicken breasts.
    2. Make ready 1 of large green pepper, sliced.
    3. Take 2 of large onions, sliced.
    4. Get 10 cloves of garlic, minced.
    5. Make ready 1 jar (16 ounce) of salsa verde.
    6. Take 1 can (10 ounce) of Rotel diced tomatoes.
    7. Prepare 1 can (15.5 ounce) of Goya Great Northern beans, undrained.
    8. Prepare 1 can (15.5 ounce) of Goya Red Kidney beans, undrained.
    9. Make ready 1 can (4 ounce) of jalapeño peppers.
    10. Get 1/8 teaspoon of black pepper.
    11. Get 1/8 teaspoon of crushed red pepper.
    12. Take 1/2 teaspoon of chili powder.
    13. Get 1/4 teaspoon of ground cumin.
    14. Make ready 1 tablespoon of oregano leaves.
    15. Make ready 1/2 teaspoon of Sazon with achiote.
    16. Take 1 tablespoon of dried cilantro leaves.
    17. Get of Cooked yellow rice 🍚.
    18. Take of Shredded cheddar cheese.
    19. Make ready of Sour cream.

    Steps to make Crockpot Zesty 2-Bean Shredded Chicken Chili:

    1. Rinse and pat dry your chicken breasts......
    2. Place chicken breasts into your crockpot........
    3. Place your sliced green pepper 🫑 and onions 🧅 into crockpot.........
    4. In a bowl combine your minced garlic, salsa verde, Rotel tomatoes, Goya great northern beans and Goya red kidney beans, jalapeño peppers, black pepper, crushed red pepper, chili powder, ground cumin, oregano leaves, Sazon, and cilantro leaves, mix all well.......
    5. Pour mixture into crockpot........
    6. Cover crockpot, but leave lid slightly opened (to prevent too much of a liquid buildup) and cook on low heat for 6 - 8 hours......Stir occasionally.........
    7. After a few hours of cooking shred chicken with 2 large forks and mix into bean mixture.......Continue to cook for the remaining time........
    8. Serve over cooked yellow rice, or eat by itself topped with shredded cheddar cheese and sour cream and enjoy 😉!!.

    So that is going to wrap it up with this exceptional food crockpot zesty 2-bean shredded chicken chili recipe. Thanks so much for reading.

    Recipe Info

    Recipe Cuisine :American
    Preparation Time :PT11M
    Cook Time :PT45M
    Recipe Yield :1
    Category :Dessert
    Author : Rating Value :4.1
    Rating Count :16
    Calories :195 calories
    Keyword : Crockpot Zesty 2-Bean Shredded Chicken Chili

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