Easiest Way to Make Homemade Anita's Stir-Fried Cabbage With Polish Sausage & Chicken

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Anita's Stir-Fried Cabbage With Polish Sausage & Chicken. .

Anita's Stir-Fried Cabbage With Polish Sausage & Chicken. To begin with this particular recipe, we must first prepare a few ingredients. You can cook anita's stir-fried cabbage with polish sausage & chicken using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Anita's Stir-Fried Cabbage With Polish Sausage & Chicken:

1. Take 1 Head of Cabbage Shredded.
2. Prepare 1 of Boneless Chicken Thigh Chopped.
3. Make ready 1/2 of of Hillshires Sausage, Split & Chopped Half Moon.
4. Take 3 of Garlics Crushed & Chopped.
5. Make ready 3 of Small Bell Pepper Multi-Color Sliced Julian Style.
6. Prepare 1/2 of Onions Chopped.
7. Make ready of Coconut Oil.
8. Make ready of Seasonings:.
9. Take of Slap Ya Mama Seasonings.
10. Take 21 of Seasonings.
11. Prepare of Everything On A Bagel Seasonings.

Steps to make Anita's Stir-Fried Cabbage With Polish Sausage & Chicken:

1. Use A Large Pan, Add Oil To Cove The Pan.
2. Turn Fire To Medium, Add The Meats and The Chopped Veggies.
3. Add 2 Handfull Of Cabbage And Season As You Go. Saute The Meal.
4. As It Cooks Down, Repeat Step 3. Until You FinishYou Can Add Red Pepper Flakes.
5. Enjoy Yummy Goodness.
6. Kisses.

So that's going to wrap this up with this exceptional food anita's stir-fried cabbage with polish sausage & chicken recipe. Thanks so much for reading.

Recipe Info

Recipe Cuisine :American
Preparation Time :PT14M
Cook Time :PT29M
Recipe Yield :3
Category :Dessert
Author : Admin https://www.dapuribu.my.id/ Rating Value :4.1
Rating Count :12
Calories :269 calories
Keyword : Anita's Stir-Fried Cabbage With Polish Sausage & Chicken