Table of Contents [Hide]
Thai chicken broth. To get started with this recipe, we must prepare a few components. You can cook thai chicken broth using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Thai chicken broth:
- Take 1 1/2 lbs of chicken feet [bones or wings].
- Take of Large onion quartered.
- Get Head of garlic cut in half length wise.
- Take 1 bunch of green onions bottoms.
- Get 1 bunch of cilantro stems (tie string around them to remove easily).
- Make ready 1/2 cup of sliced galangal root or ginger.
- Take 2 stalks of lemon grass crushed with back of knife.
Instructions to make Thai chicken broth:
- Add all ingredients into a slow cooker or large pot.
- Cover with water until ingredients are barely covered.
- Cook on low for 8 hours or low heat for 5 hours. Skimming the fat and scum periodically. Longer the better. Strain ingredients and enjoy in your favorite dishes!.
So that is going to wrap it up for this exceptional food thai chicken broth recipe. Thanks so much for your time.
Post a Comment