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Easy Southwestern Chicken Egg Rolls. .
Easy Southwestern Chicken Egg Rolls. To get started with this recipe, we must first prepare a few components. You can have easy southwestern chicken egg rolls using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Southwestern Chicken Egg Rolls:
- Make ready 1 pack of chicken breasts (pack of 2) seasoned your way.
- Take 1 (16 oz.) of package of frozen chopped spinach, thawed.
- Make ready 1/2 cup of fresh parsley (chopped).
- Get 1 can of Green Giant southwestern corn blend (drained).
- Make ready 2 cups of shredded cheese (your choice) not Italian.
- Make ready 8 (7 inch) of flour tortillas.
Steps to make Easy Southwestern Chicken Egg Rolls:
- Preheat pan with butter or vegetable oil for chicken..
- Place chicken breasts in pan then sautee them until done..
- Cut up chicken. (No particular size but small enough so it can fit into tortilla.).
- Add southwestern corn blend, parsley, spinach, cheese to chicken and heat it on medium-low tossing it making sure it's well blended..
- Then fill the tortillas with the mixture and wrap them like burritos and cut them into threes (at an angle). Then put them in the oven @ 350° for 15 minutes. Enjoy!!.
So that's going to wrap it up with this exceptional food easy southwestern chicken egg rolls recipe. Thanks so much for reading.
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