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Chicken tandoori gravy. To begin with this recipe, we have to prepare a few ingredients. You can cook chicken tandoori gravy using 24 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Chicken tandoori gravy:
- Get of For tandoori chicken marination.
- Take 500 gm of Chicken.
- Make ready 1 tbsp of Ginger and garlic paste.
- Prepare 1 tbsp of Roasted gram flour.
- Prepare 1 tsp of Coriander powder.
- Take 1 tsp of Roasted cumin powder.
- Make ready 1 tsp of Red chilli powder.
- Make ready 1/2 tsp of Garam masala powder.
- Prepare 1/2 tsp of Black Salt.
- Get 1/2 tsp of Aamchur powder.
- Make ready 1 of Onion cut into squares.
- Make ready 1 of Green bell pepper cut into squares.
- Take to taste of Salt.
- Get 1 tbsp of Mustard oil.
- Make ready of For gravy.
- Get 2 of Onion chopped.
- Get 3 of Tomato chopped.
- Prepare 1/2 cup of Cashew.
- Make ready 1 tsp of Red chilli powder.
- Make ready 1 tsp of Coriander powder.
- Make ready 1 tsp of Garam masala powder.
- Take to taste of Salt.
- Get 6 tbsp of Oil.
- Prepare 3/4 cup of Fresh cream.
Steps to make Chicken tandoori gravy:
- Marinate chicken with all spices, salt, ginger garlic paste, roasted gram flour, square cut bell pepper, Square cut onion..
- Keep refrigerated for 30 minutes..
- Grind cashew with little water and make fine paste of it..
- In a pan heat 2 tbsp of oil, add chopped onions till light golden, add chopped,tomatoes cook till soften..
- Add cashew paste, all spices, salt and cook on high flame..
- Let masala cool down, and grind to a fine paste..
- Now in same pan heat 2 tbsp oil and shallow fry chicken till done on both sides. (if needed add more oil to shallow fry).
- Now in other pan heat 2 tbsp oil,add prepared grinded paste, 1/2 cup water and cook till oil separates..
- Now add in shallow fried chicken,simmer till 10 minutes..
- Switch off the flame. Pour cream on chicken just before serving..
So that's going to wrap it up for this exceptional food chicken tandoori gravy recipe. Thanks so much for your time.
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