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Mexican Chicken Sausage Breakfast Cups. .
Mexican Chicken Sausage Breakfast Cups. To get started with this recipe, you must prepare a few components. You can cook mexican chicken sausage breakfast cups using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mexican Chicken Sausage Breakfast Cups:
- Take 1 lb of ground chicken.
- Prepare of Salt & Pepper to taste.
- Prepare 1 tsp of Garlic Powder.
- Make ready 1 tsp of Onion Powder.
- Get 1/2 of Paprika.
- Prepare 1/2 tsp of Thyme.
- Take 1/4 tsp of Crush Red Pepper.
- Prepare 1 tsp of Parsley.
- Get 3 of large eggs.
- Prepare 1/3 cup of + 3 TBSP egg whites.
- Take 1 of Jalapeño- no seeds if desire mild heat.
- Prepare of Pico de Gallo.
- Get of Guacamole to top.
- Take of Chopped Spinach.
Steps to make Mexican Chicken Sausage Breakfast Cups:
- Mix sausage, salt, pepper, & all seasonings in a bowl until combined..
- Grease a muffin tin & start to form shells with the sausage mix. Cover the sides & leave room in the middle for the eggs..
- In a separate bowl, mix the eggs, salt, & pepper. Pour egg mixture into the middle of each cup..
- Top with Pico de Gallo, Jalapeño, and chopped spinach..
- Bake @ 350 degrees for 30 minutes. Top with Guacamole. Bon appétit!.
So that is going to wrap this up for this special food mexican chicken sausage breakfast cups recipe. Thanks so much for your time.
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